We book chefs for private lunches and dinners in homes across Cape Town — the food, the equipment and the bookings are ours, the cooking is yours, and you are paid every Friday. If you can cook, we want to eat your food. No formal papers needed: the trial cook is the interview.
A real person reads every application. If your cooking sounds like us, the next step is simple: you cook, we eat, and we take it from there.